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CREMANT D'ALSACE 2016 BRUT NATURE (SEC/DRY)
94/100 Falstaff Spezial 2020
Made from 60% Pinot Gris, 30% Auxerrois, 10% Riesling - second fermentation with the natural sugar of its grapes - disgorging after 36 months on lies - combines body and a vertical freshness – fine bouquet of williams pears, white flowers and toasted almonds – tasty, saline with tension – long finish on citrus flavors – 0.4 g/l residual sugar – goes perfectly with the aperitif or dishes
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